Bourbon Chicken |
|
Chicken sliced in chunks marinated
in Chinese seasonings. Pan seared
with touched of shosing wine, and
grill to perfection. A few pineapple
and onion added to its exotic flavor. |
|
Honey Garlic Chicken |
|
Very lightly battered pieces of chicken breast stir fried and glazed in honey garlic sauce sprinkle with sesame seed, crispy and delicious. |
|
General Tso's Chicken  |
|
Lightly battered chunks of chicken
stir fried with some Chinese
vegetable in a spicy ginger sauce
crispy tender legacy of 18th century
Chinese dish. |
|
Hawaiian Chicken |
|
Boneless chicken marinated
in rich Chinese spices, grilled till
perfection, then wok-seared
with chef's flavor BBQ sauce
with a chunk of pineapples,
pepper and onions. |
|
Orange Chicken |
|
Lightly battered chunks of
chicken sauteed with Chef's
spicy, tangy orange sauce and
garnish with mandarin orange. |
|
Cinnamon Walnut Chicken |
|
Very lightly breaded chunks of
chicken breast gladded with
pungent sweet cinnamon sauce
and walnut. |
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